Andean Wine & Culture Journey
Our winter break journey through South America was incredible. We explored the elegant streets of Buenos Aires before venturing into the stunning landscapes of Patagonia’s lake district. The trip took us through two different wine regions where we enjoyed amazing Malbecs in Mendoza and discovered unique wineries nestled in Chile’s beautiful Millahue Valley. We stayed in some remarkable places – thoughtfully designed to complement their natural surroundings. Between wine tastings, we wandered through Santiago and the colorful coastal town of Valparaíso, taking in the art, history, and distinct charm of each place. Sharing these experiences with my family made everything even more meaningful – creating memories we’ll cherish for years to come.
Our Trip Map
We flew almost everywhere – starting with our international flight to Buenos Aires, then hopping on a domestic flight to reach the beautiful lake district of Bariloche in northern Patagonia. From there, we flew to Mendoza’s wine country, and then crossed the Andes to Santiago, Chile. We drove to the Millahue Valley before heading back to Santiago for our flight home.
13 Day Itinerary
Day 1 – Buenos Aires Arts & Culture: Opera House, Historic Bookstore & Tango
Day 2 – Historic San Telmo, Modern Puerto Madero & New Year’s Eve
Day 3 – Buenos Aires to Bariloche: Luxury Mountain Lodge Experience
Day 4 – Cerro Campanario & Circuito Chico Loop
Day 5 – Lake Nahuel Huapi Cruise & Bariloche Chocolates
Day 6 – Bariloche to Mendoza: Wine Lodge Experience
Day 7 – Mendoza Wine Country: Lodge Stay, Winery Tour & Cooking Class
Day 8 – Mendoza Wine Country to Santiago City Tour
Day 9 – Cerro San Cristóbal & Santiago Cultural Tour
Day 10 – Valparaíso Port, Historic Hills & Santiago Ballet
Day 11 – Wine Country Luxury at Vik Chile
Day 12 – Vik Chile Wine Estate Day Experience
Activities
Accommodations
Daily Journal
Our day started with an early morning flight that gave us incredible views of Argentina’s terrain near Salta. We were amazed by the diverse landscapes below – from dry, arid regions to dramatic snow-capped mountains. The aerial perspective of northern Argentina’s varied topography gave us a wonderful introduction to the country’s natural beauty.
We stopped at a local bakery in Buenos Aires for a delicious morning treat. The sweet alfajores filled with dulce de leche were delightful, along with the variety of freshly-baked pastries. It was interesting to see the European influences in these traditional Argentine treats as we got our first taste of the city’s culinary heritage.
The Teatro Colón was truly impressive. This world-class opera house features gorgeous French and Italian-influenced architecture throughout. Walking through the ornate interior spaces, we appreciated the historical significance of this landmark that has hosted remarkable performances since 1908. The craftsmanship and attention to detail were evident in every corner of the building.
We took some time to explore Plaza Francia, which offered a peaceful break from the city’s energy. The ancient rubber tree created a lovely shaded area within the park. Wandering the pathways and finding quiet spots to sit while taking in the greenery made for a tranquil retreat in the middle of bustling Buenos Aires.
El Ateneo Grand Splendid was a highlight of our Buenos Aires explorations. This bookstore in a converted theater features stunning ornate ceiling details, with old theater boxes transformed into cozy reading nooks. We enjoyed browsing the extensive collection of books while admiring how they’ve repurposed the stage into an elegant café, preserving the building’s theatrical heritage.
We visited an important Jewish cultural site in the Recoleta neighborhood. The architecture was beautiful, and we learned about the history of Argentina’s Jewish community, one of the largest in Latin America. The tour provided insights into this significant aspect of the country’s cultural heritage.
We embraced the Buenos Aires café culture with an afternoon coffee break near the Teatro Colón. Sitting with our coffees and pastries while watching the city life around us felt like an authentic local experience. It was a pleasant moment to pause and enjoy the atmosphere of this vibrant city.
In the evening, we headed to the rooftop of the Alvear Palace Hotel to catch the sunset over Buenos Aires. The view from this elegant Belle Époque building was spectacular as the city transitioned from day to night. The changing colors in the sky complemented the refined atmosphere of this luxurious hotel setting.
Dinner at the Faena Hotel introduced us to Argentine cuisine in a sophisticated setting. We sampled premium local wines paired with handmade empanadas and fresh olive oil. The meal showcased the country’s renowned culinary traditions in an elegant environment.
Our day concluded with a tango show at the Faena Hotel. The dancers performed in elaborate costumes with impressive technical precision and emotional intensity. Watching this traditional Argentine dance performed live was a captivating cultural experience and the perfect ending to our first day in Buenos Aires.
We started our day with an elaborate breakfast at our upscale hotel. The extensive buffet offered everything from fresh pastries and fruits to various cheeses and other gourmet items. It was a wonderful introduction to Argentina’s attention to culinary detail and gave us plenty of energy for the day ahead.
Mid-morning, we stopped at a charming café for some artisanal desserts and macarons. The intimate setting provided a perfect backdrop to enjoy these sweet treats that showcased Argentina’s European-influenced pastry traditions. The delicate flavors and beautiful presentation made for a delightful break.
For lunch, we had a truly authentic Buenos Aires experience at the legendary Pizzeria Güerrín. Established in 1932, this iconic spot represents the city’s strong Italian heritage. We watched the traditional pizza-making process in action before enjoying the classic porteño-style pizza that they’ve been serving for generations. The bustling atmosphere added to the feeling that we were experiencing a genuine local institution.
In the afternoon, we explored the iconic Puerto Madero area with its distinctive sail-like bridge and modern waterfront development. Walking through this revitalized docklands district, we admired how Buenos Aires has blended contemporary architecture with historic port buildings that have been transformed into upscale restaurants and offices. The contrast between old and new created an interesting urban landscape.
Our cultural exploration through San Telmo’s historic streets took us to several notable spots. We visited artisanal shops, admired street art, and experienced the famous covered market. Our journey included stops at La Casa del Dulce de Leche – Coffee, Galería de la Defensa, and the historic Mercado de San Telmo with its impressive iron and glass architecture. Walking down the iconic Calle Defensa, known for its weekend antique fair and colonial buildings, gave us a real sense of the area’s heritage.
We took a refreshing break for some artisanal ice cream at a modern café. Argentina’s helado tradition, which has Italian gelato influences but with local twists, offered a cool respite during our day of explorations. Sampling the various flavors was a delicious way to experience another aspect of the local food culture.
During our leisurely walk through the upscale Recoleta neighborhood, we noticed Argentine flags proudly displayed on lampposts along the avenue. The national colors of light blue and white created a striking visual against the sky. The tree-lined streets added to the charm of this elegant Buenos Aires district, making for a pleasant afternoon stroll.
We enjoyed a delightful break where we had refreshing desserts paired with coffee from the local Cachafaz brand. Sitting at the outdoor seating area gave us a perfect vantage point to enjoy our treats while watching the bustling street life of Recoleta, one of Buenos Aires’ most sophisticated neighborhoods.
Our evening included a stroll through the vibrant Palermo neighborhood, where we took in the tree-lined streets, colorful murals, and unique urban character. We passed through Plazoleta Cortázar, also known as Plaza Serrano, which serves as the heart of Palermo Soho and a hub for the area’s trendy boutiques, bars, and restaurants. The neighborhood had a lively atmosphere as day transitioned to evening.
As evening approached, we visited one of Buenos Aires’ most photographed spots – the green topiary ‘BA’ letters with the famous Obelisco in the background. The early evening light cast a warm glow over the plaza where both tourists and locals were gathering. This quintessential Buenos Aires landmark has become a symbol of the city’s vibrant identity and made for a memorable photo opportunity.
As night fell over Buenos Aires, we took an evening walk through the downtown area to see the city’s impressive architecture illuminated by ambient lighting. The neoclassical details of historic buildings glowed warmly against the darkening sky, including the Palacio de Justicia and Teatro Cervantes. The blend of modern urban elements and classic design showed us why Buenos Aires is often called the ‘Paris of South America.’
We ended our day with an elegant New Year’s Eve dinner at the acclaimed Fervor restaurant. The celebration featured multiple courses of fine Argentine cuisine served in stylish surroundings. It was the perfect setting to welcome the new year, with festive midnight celebrations adding to the special atmosphere of the evening.
We started our day with a lovely breakfast at Alvear Café in Buenos Aires. The presentation was quite impressive, with an artful honeycomb display and beautifully arranged fresh fruits. The refined atmosphere of this upscale café gave us a perfect final taste of the capital’s culinary scene before moving on to our next destination.
Our journey continued with a domestic flight from Buenos Aires to Bariloche. While enjoying the in-flight refreshments, we watched through the windows as Argentina’s diverse landscape unfolded beneath us. The transition from urban metropolis to the natural beauty of Patagonia was striking – a visual reminder of this country’s remarkable geographic variety.
Upon arriving at Villa Beluno Hotel & Spa in San Pedro, we were immediately drawn to the elegantly decorated rooms with their stunning lake views. The hotel had added festive Christmas touches throughout, creating a warm welcome. The combination of sophisticated design and natural beauty created an immediate sense of both luxury and tranquility after our travel day.
We took some time to wander through Villa Beluno’s extensive grounds, discovering manicured gardens and sweeping lakeside views along the way. The thoughtful landscaping complemented the natural surroundings of San Pedro perfectly, and we found several peaceful spots that seemed ideal for relaxation or quiet contemplation.
We spent part of the afternoon watching sports on TV and enjoying a selection of empanadas and light snacks. It was nice to have this casual space to unwind after our travels, giving us a chance to relax and settle into our new surroundings.
Later, we had more empanadas elegantly presented against a backdrop of stunning natural scenery.
The evening offered perfect lighting conditions for capturing Bariloche’s natural beauty. We spent time photographing local wildlife, flowers, and the stunning Nahuel Huapi Lake. From our vantage points at Villa Beluno, we could really appreciate the rich biodiversity and dramatic landscapes that make this Patagonian region so special.
We explored Villa Beluno’s charming boutique café with its inviting dining spaces and unique décor featuring marble statues and wrought iron details. The blue furnishings and wooden tables created a warm atmosphere throughout. We even got a glimpse behind the scenes in the kitchen, watching the chefs at work and gaining insight into the culinary craftsmanship that goes into the hotel’s renowned dining.
We discovered Villa Beluno’s luxurious private theater, an exclusive entertainment venue complete with tiered seating and elegant wall décor. The plush couches and sophisticated lighting created quite an immersive environment, while the state-of-the-art audiovisual technology transformed simple viewing into something much more special.
The golden hour at Villa Beluno provided perfect lighting for taking photos against the backdrop of the setting sun over the lake and mountains. San Pedro’s natural beauty created a spectacular canvas as day transitioned to evening, allowing us to capture some memorable moments at this magical time of day.
We spent more time enjoying the warm glow of golden hour as it illuminated the picturesque lakeside setting at Villa Beluno. The mountains created a stunning backdrop, and the tranquil waters perfectly reflected the majestic peaks. It was an ideal time to preserve the natural splendor of this Argentine retreat in photographs.
Our day concluded with a sophisticated dining experience at Avellana Restaurant, where we enjoyed artfully prepared multiple courses, handcrafted cocktails, and decadent desserts. The elegant setting enhanced our culinary journey through regional flavors, offering us a refined taste of San Pedro’s gastronomic excellence.
We spent some quiet time in the evening reviewing information about the region’s lakeside attractions. Browsing through a publication featuring ‘Lakeside Splendour’ showed us panoramic views of charming villages nestled among green hills, giving us inspiration for our upcoming explorations of Argentina’s picturesque landscapes.
We started our day with an invigorating hike through dense forest paths leading to Cerro Campanario. After making our way through the woods, we continued our ascent on the Aerosilla Cerro Campanario chairlift.
During our morning exploration, we came across a fascinating snake-like conifer tree that showcased the region’s distinctive Patagonian flora.
At the summit of Cerro Campanario, we were treated to one of Bariloche’s most celebrated viewpoints. The 360-degree panorama revealed spectacular vistas of lakes, mountains, and forests in every direction. We took our time photographing the magnificent Andean scenery from this vantage point, which we learned is often rated among the world’s best views.
We took the chairlift back down from Cerro Campanario, enjoying final sweeping views of the landscape below. From there, we continued our journey toward the famous Circuito Chico route.
Our drive along the famous Circuito Chico route included stops at various viewpoints, particularly Punto Panorámico, which offered spectacular photography opportunities of the lake and mountain vistas. As we continued, the drive provided constantly changing perspectives of Bariloche’s natural beauty. We also caught glimpses of the iconic Hotel Llao Llao nestled perfectly within the landscape.
In the afternoon, we hiked along the trails around Bahía López and Mirador Brazo Tristeza, navigating dramatic rocky outcrops to reach stunning viewpoints. The paths rewarded us with spectacular vistas of both Lago Nahuel Huapi and Lago Moreno. We took numerous photos of the crystal-clear waters contrasting with the surrounding Andean peaks – each turn in the trail seemed to offer an even more impressive view.
Late afternoon brought a peaceful interlude at Lago Nahuel Huapi, where we observed local geese in their natural habitat and watched kayakers glide across the tranquil waters. This provided a more relaxed pace after our day’s adventures, giving us time to appreciate the serene natural setting before heading back to our hotel.
Returning to Villa Beluno Hotel & Spa, we took some time to enjoy the property’s beautiful gardens, greenhouse, and luxury amenities including the indoor pool. The elegant grounds offered stunning views of the lake, and we appreciated how the property combined natural beauty with sophisticated comfort in this lovely San Pedro setting.
We concluded our day with an elegant dining experience at Avellana Restaurant. The meal progressed from artfully presented appetizers to decadent desserts, with each course showcasing local culinary artistry. We were impressed by the attention to both flavor and presentation throughout the meal, which truly highlighted the region’s gastronomic excellence.
We began our day with a private scenic cruise on the lake. The comfortable interior gave us perfect views of the surrounding mountains and pristine waters. As we glided through the calm waters, we had plenty of time to appreciate the tranquil landscape from every angle of the vessel.
Our cruise continued to the spectacular Cascada de los Cántaros, where we had amazing photo opportunities against the backdrop of cascading water and rocky cliffs. The boat navigated quite close to the falls on Lago Nahuel Huapi, allowing us to get intimate views of this natural wonder in the Puerto López area. The sound of the rushing water added another dimension to the experience.
We spent some time exploring Puerto Frías along a network of forest trails that wound through bamboo groves, ancient trees, and pristine streams. The path led us to Cascada Frey, where the refreshing waters looked like a perfect swimming spot. The unspoiled natural surroundings made us feel like we were discovering something special away from the typical tourist areas.
We enjoyed an exquisite dining experience aboard the vessel, surrounded by breathtaking views of Lago Nahuel Huapi and its mountain backdrop. Our meal featured beautifully arranged dishes, from savory appetizers to decadent chocolate brownies with fruit garnishes. The large windows provided stunning panoramic views of the water and surrounding forest throughout our meal, creating a unique dining atmosphere you just can’t get in a regular restaurant.
Our scenic boat cruise across the tranquil Lago Nahuel Huapi revealed majestic mountain ranges in every direction. We watched as snow-capped peaks reflected in the crystal-clear waters, and the refreshing breeze enhanced the spectacular panoramic views. The pristine waters of this Argentine lake created the perfect setting for photos against a stunning natural backdrop.
We spent some time exploring urban Bariloche, visiting famous chocolate shops including Mamuschka with its distinctive red storefront and Rapanui. The charming architecture along Avenida 12 de Octubre provided a lovely backdrop while we sampled local confections. During our walk through the downtown area, we caught glimpses of the iconic Hotel Llao Llao and admired the Swiss-inspired buildings and artisanal shops that give the town its unique character.
We concluded our day at Villa Beluno Hotel & Spa in San Pedro with an elegant dinner served alongside panoramic views of the lake and mountains bathed in sunset hues. The gourmet experience featured expertly prepared dishes complemented by special chocolate treats crafted by the hotel’s pastry chefs. It was a perfect ending to our day of Patagonian explorations.
We started our day at the famous ‘BARILOCHE’ sign, a popular tourist landmark perched above Lake Nahuel Huapi. From this iconic viewpoint, we took in stunning panoramic vistas of the crystal-clear waters and surrounding Andean mountains. It was a perfect introduction to the natural beauty of Patagonia and a nice way to say goodbye to the lake region before heading to our next destination.
Our flight from Bariloche to Mendoza revealed Argentina’s diverse landscapes from above. The journey offered spectacular views as we passed over Nahuel Huapi Lake and the rugged Andean mountain range. We watched through the windows as the scenery gradually transitioned from Patagonia’s lakes region to the distinctive terrain of Mendoza’s wine country.
Upon arriving at Cavas Wine Lodge, we were greeted warmly and treated to an elegant lunch experience. The meal featured artisanal breads, creative seasonal dishes, and fresh salads, all served in a setting that immediately showcased the property’s hospitality and culinary excellence. It was a wonderful introduction to what we could expect during our stay.
We spent part of the afternoon leisurely exploring the beautiful grounds of Cavas Wine Lodge. Following winding paths through manicured gardens, we discovered tranquil lounging areas and caught glimpses of the luxurious accommodations, all set against the backdrop of Mendoza’s wine country. The property was thoughtfully designed to complement its natural surroundings.
We enjoyed an invigorating bike ride through the vineyard paths of Cavas Wine Lodge. As we pedaled along, we admired the dramatic skies overhead and the seemingly endless rows of meticulously tended vines. The ride gave us an intimate connection with Mendoza’s celebrated wine landscape and helped us appreciate the scale and beauty of the vineyard.
We took some time to enjoy Cavas Wine Lodge’s wellness facilities for a bit of rejuvenation. This included visiting the well-appointed fitness center and spending time in the serene pool area, both thoughtfully integrated into the property’s beautiful garden setting. The peaceful environment was perfect for unwinding after our travels.
We toured the Cavas Wine Lodge’s vineyards and got fascinating insights into viticulture practices. During our walk, we learned about different grape varieties and vineyard management techniques while enjoying the stunning landscape of Mendoza’s wine region. The knowledge we gained helped us better appreciate the wines we would be tasting later.
Our comprehensive wine tasting session in the cellar at Cavas Wine Lodge introduced us to some of the region’s finest vintages. The guide provided detailed explanations of the different wines and their unique characteristics, highlighting why Mendoza has earned its reputation as one of the world’s premier wine destinations. Sampling the various wines in the atmospheric cellar enhanced the experience.
The distinctive rustic exposed brick walls stood out as we ventured to and from the cellar.
As day transitioned to evening, we experienced a magical horseback ride through Cavas Wine Lodge’s vineyards. This offered us yet another perspective of the estate, with the golden light of sunset bathing the rows of vines in a warm glow. The peaceful rhythm of riding through the vineyards created a tranquil and memorable conclusion to our active day in wine country.
We concluded our day with an elegant dinner experience at Cavas Wine Lodge. Each gourmet dish was thoughtfully paired with wines that complemented the flavors, showcasing both the culinary expertise of the kitchen and the exceptional wines produced in the Mendoza region. It was the perfect way to cap off our first day in wine country.
We woke up to see the luxurious Cavas Wine Lodge in all its morning glory, with stunning views of vineyards set against the dramatic backdrop of the Andes mountains. The property’s elegant architecture was complemented by meticulously maintained gardens with serene water features. It was a perfect introduction to Agrelo’s wine country and gave us a sense of the beauty we’d be experiencing throughout the day.
We enjoyed an elegant breakfast at Cavas Wine Lodge that featured a lavish spread of freshly baked pastries, savory hot dishes, and colorful seasonal fruits. The attentive staff made the experience even more pleasant, and we were delighted when the property’s resident cat made an appearance, adding a touch of homey character to the otherwise luxurious setting.
We spent time exploring more of Cavas Wine Lodge in the morning light, which beautifully illuminated the picturesque vineyard pathways and offered stunning Andes Mountain vistas. The property had many charming details to discover, like a creative driftwood Christmas tree that complemented the rustic elegance of the place. We particularly enjoyed the white-columned courtyard with its breathtaking mountain panoramas, and the tranquil garden spaces with willow trees and vibrant flower beds that invited peaceful contemplation. Later in the day, we had more encounters with the friendly resident tabby cat and indulged in some chocolate-dipped pastries that showcased the lodge’s exceptional culinary talents.
We experienced a comprehensive winery tour at Lamadrid Estate, where our guide led us through their state-of-the-art production facilities and atmospheric barrel rooms. Our journey through this Las Compuertas vineyard revealed both traditional and innovative winemaking methods. The tour culminated in expertly guided tasting sessions where we sampled the estate’s distinctive terroir-driven wines and gained a deeper appreciation for the region’s viticulture.
We participated in an immersive culinary workshop at Los Bocheros restaurant in Las Compuertas that taught us the secrets of traditional Argentine cuisine. The hands-on experience allowed us to prepare authentic regional dishes, followed by a lively communal asado (grilling session). The class concluded with a convivial lunch featuring all the freshly prepared specialties we’d helped create. Beyond just learning cooking techniques, we gained cultural insights that enhanced our understanding of Argentine food traditions.
In the peaceful afternoon, we discovered Cavas Wine Lodge’s artistic elements through striking metal sculptures and thoughtful garden installations. Our walking tour around the Las Compuertas property showed us the harmonious blend of creative human expression and natural beauty, all surrounded by the tranquil atmosphere of this wine country retreat. The artistic touches added another dimension to our appreciation of the lodge.
As day transitioned to evening at Cavas Wine Lodge, the vineyards of Agrelo transformed into a romantic setting for wine tasting among the vines. The golden hour provided perfect lighting for capturing memories against the backdrop of rows of carefully tended grapevines. The experience culminated with breathtaking views of the sun setting behind the mountain silhouettes, painting the sky in dramatic hues that perfectly complemented the vineyard landscape below.
We woke up early to witness a breathtaking sunrise at Cavas Wine Lodge in Mendoza’s Agrelo region. Golden light bathed the sprawling vineyards while snow-capped Andean mountains created a dramatic backdrop in the distance. The peaceful morning atmosphere gave us a perfect final glimpse of Argentina’s premier wine country before our departure.
We took a leisurely morning walk through the lush vineyards of Cavas Wine Lodge. The peaceful grounds allowed us to appreciate the meticulously maintained vines stretching across the estate. We concluded our vineyard experience with an alfresco breakfast amid this beautiful setting, which included an unexpected but delightful visit from a friendly local cat.
Our journey from Mendoza to Santiago featured a spectacular aerial crossing of the Andes Mountains. From the aircraft windows, we enjoyed breathtaking views of jagged, snow-capped peaks, including the towering Aconcagua, which we learned is the highest mountain in the Americas. After this stunning visual experience, we landed at Santiago International Airport ready to explore a new country.
We spent part of the afternoon exploring Santiago’s bohemian Barrio Lastarria, where cobblestone streets were lined with cafés and cultural venues. Our tour included visits to the striking contemporary architecture of the Gabriela Mistral Cultural Centre with its impressive art installations, as well as the historic Museo Nacional de Bellas Artes, which showcased Chilean and international art in a beautiful neoclassical building.
We climbed Cerro Santa Lucia, a verdant escape rising from central Santiago with terraced gardens and historic stone structures. Following the winding pathways through the landscaped grounds, we reached viewpoints that rewarded us with sweeping panoramas of Santiago’s urban landscape set against the majestic Andes mountains in the distance. The park provided a refreshing break from the bustling city below.
We explored the historic heart of Santiago around Plaza de Armas, where we saw colonial architecture standing alongside more modern urban elements. Our tour extended to nearby Barrio La Bolsa with its European-influenced buildings, the iconic STGO Monument where we stopped for photos, and the impressive neoclassical Palacio de La Moneda, Chile’s presidential palace. We even enjoyed a refreshing ice cream stop that provided a sweet interlude during our exploration.
As evening fell, we headed to The Singular Santiago, Lastarria Hotel to unwind at their sophisticated rooftop setting. From this elevated vantage point, we watched Santiago’s illuminated skyline stretch toward the silhouette of mountains on the horizon. It was a tranquil moment to reflect on all we’d seen during our first day in Chile.
We ended our day with dinner at Osaka in Vitacura, where we experienced an artful culinary journey through Nikkei cuisine, the celebrated Peruvian-Japanese fusion. The multi-course meal featured meticulously prepared sushi, innovative hot dishes, and creative desserts. Each plate showcased the restaurant’s commitment to blending traditional techniques with contemporary presentation, giving us a memorable introduction to Santiago’s sophisticated dining scene.
We started our day exploring Recoleta’s vibrant street art scene with its colorful murals throughout the neighborhood. Our journey began at the eye-catching Empanadas ña Matea storefront with its distinctive chef artwork, then continued through streets showcasing diverse murals featuring intricate floral designs and cultural themes that reflected Chile’s artistic heritage. The neighborhood had a really distinct creative energy.
We rode the historic funicular railway to Cerro San Cristóbal, which offered a scenic ascent from the charming base station. As our vintage car climbed through lush hillside vegetation, we watched panoramic views of Santiago gradually unfold below us. This century-old transportation method combined technical marvel with natural beauty, giving us a memorable approach to one of the city’s most iconic landmarks.
At the summit of Cerro San Cristóbal, we found the iconic 14-meter Virgin Mary statue with arms outstretched, blessing the city below. We spent time at several viewpoints that offered breathtaking panoramas of Santiago with the Andean mountains rising in the distance. The hilltop sanctuary included religious monuments and peaceful terraces, creating a perfect blend of spiritual significance and natural beauty at this beloved Santiago landmark.
For our return journey, we took the funicular down.
We visited La Chascona, Pablo Neruda’s Santiago home, which showcased the Nobel laureate’s eccentric personality through its artistic design. The distinctive blue exterior led to whimsical interior spaces filled with the poet’s collections and nautical-themed architecture. The surrounding gardens featured creative landscaping that complemented nearby street art, giving us insight into Neruda’s imaginative world in the heart of Providencia.
We spent part of the afternoon at Parque Balmaceda, which serves as the backdrop for Providencia’s impressive street art collection. Colorful murals transformed ordinary walls into extraordinary canvases, while decorated staircases created unexpected artistic moments. Our walk included El Teatrillo’s creative displays, the serene Puente Japonés (Japanese Bridge), and the cultural offerings of Mercado Mapuche, showing us Santiago’s commitment to public art and cultural expression.
During our exploration of Providencia, we encountered unexpected creative touches that revealed the neighborhood’s artistic character. We stopped at a stylish shop or café with artistic décor that offered playful mirror reflections, and nearby, we admired a vibrant outdoor mural bursting with colorful flowers, butterflies, and whimsical figures including a surprising snowman. These artistic touches exemplified the neighborhood’s creative spirit and added delightful moments to our urban walk.
We explored some of Santiago’s architectural heritage through its impressive cultural institutions. Our journey included the neoclassical grandeur of the Museo Nacional de Bellas Artes with its tall columns and ceremonial entrance steps. Inside the MAC Museum of Contemporary Art, we admired an elegant interior hall featuring a soaring glass ceiling, polished floors, and classical columns that created a sophisticated atmosphere where historic architecture framed modern artistic expression.
We ended our day at Demencia restaurant, which offered a theatrical dining experience with its distinctive circus-themed décor. The eclectic atmosphere set the stage for a culinary adventure featuring creative appetizers and flavorful main courses. Whimsical design elements surrounded our table, making this Vitacura establishment more than just a meal—it was an immersive evening of gastronomy and entertainment in one of Santiago’s most imaginative dining venues.
We began our morning at Valparaíso’s bustling port area, where we watched maritime activities unfold at one of Chile’s most important harbors. Our visit included Puerto de Valparaíso with its commercial shipping operations, a pleasant stroll along the scenic Paseo Gervasoni that offered panoramic bay views, and a glimpse of Terminal Pacifico Sur (TPS), the main container terminal that highlighted the port’s economic significance. The energy of this working port gave us a good sense of the city’s maritime heritage.
We spent time at the Museo Naval y Marítimo, which offered a fascinating journey through Chile’s maritime history. The museum housed an impressive collection of naval artifacts, historical ship models, navigational instruments, and exhibits chronicling the development of the Chilean Navy. The displays highlighted significant naval battles, exploration voyages, and helped us understand the strategic importance of Valparaíso as a historic port city on the Pacific coast.
For lunch, we enjoyed an upscale dining experience at Maralegre restaurant featuring contemporary Chilean cuisine. The elegant venue offered spectacular harbor views that complemented our meal, which showcased fresh seafood and regional specialties paired with selections from Chile’s renowned wine regions. The combination of excellent food and beautiful views made for a memorable lunch.
We continued our relaxing interlude at Maralegre with specialty coffee drinks and light refreshments. The venue’s comfortable atmosphere provided a perfect setting to unwind while still enjoying the picturesque harbor views that make this Valparaíso spot so appealing. It was a nice transition before our afternoon explorations.
We spent the afternoon exploring Valparaíso’s famous hills, Cerro Alegre and Cerro Concepción, where we discovered the city’s UNESCO World Heritage charm. Our route included the elegant Baburizza Palace with its European-inspired design, the historic Paseo Yugoslavo, and the whimsical Piano Staircase. We continued to the Lutheran Church of the Holy Cross dating from 1897, the upper station of the historic Funicular Conception Hill with its spectacular views, the picturesque Paseo Atkinson, the hidden gem of Pasaje Galvez, and vibrant murals of the Open Air Museum. These hills showcased the unique blend of colorful street art and preserved historic architecture that has made Valparaíso famous worldwide.
Our evening featured a performance of ‘El Lago de los Cisnes’ (Swan Lake) at the Teatro Municipal de Santiago. This prestigious venue, known for its neoclassical architecture and ornate interior, provided a magnificent setting for experiencing one of ballet’s most beloved classical productions. We appreciated both the performance and the historical significance of this cultural cornerstone that has been part of Chile’s capital since the mid-19th century.
We concluded our day with a relaxed dinner featuring traditional Chilean cuisine. The meal gave us a chance to savor local flavors and culinary traditions in a casual atmosphere, providing a satisfying end to a day filled with diverse cultural experiences. It was nice to reflect on everything we’d seen while enjoying authentic local food.
We started our day with some leisure activities in Vik Chile Hotel’s modern recreation area. The stylish space featured billiards tables, artistic furniture, and contemporary design elements that really showcased the property’s commitment to blending luxury with art. It was a relaxing way to begin our day at this unique hotel.
We toured the Vik Chile Hotel’s award-winning architecture and grounds. The property’s bold design harmonizes with the Millahue Valley landscape, and we noticed artistic installations throughout the property. We also learned about the nearby VIK Winery with its distinctive wave-like roof that complements the hotel’s innovative aesthetic. The thoughtful design elements made us appreciate how the buildings enhanced rather than competed with the beautiful natural setting.
We enjoyed an elegant lunch served poolside at Vik Chile Hotel’s stunning infinity pool. Our gourmet dishes were paired with estate wines, and we savored them against the backdrop of panoramic valley views. It was a perfect blend of culinary excellence and natural beauty, with the edge of the pool seeming to merge seamlessly with the valley landscape beyond.
We got a look at Vik Chile Hotel’s uniquely designed guest rooms. Each space essentially served as a gallery of contemporary art with custom furnishings, while still offering modern luxury amenities. It was interesting to see how the hotel’s artistic vision extended from the public spaces into the private accommodations, with each room having its own distinctive character.
We spent part of the afternoon enjoying a relaxed social gathering featuring friendly games of billiards accompanied by an elegant tea service. Fine pastries and refreshments complemented this classic afternoon pastime in the hotel’s sophisticated lounge area. It was a nice, low-key interlude before our more active adventures later in the day.
One of the highlights of our day was a memorable horseback ride through the picturesque Millahue Valley vineyards. The journey offered unique perspectives of Vik Chile Hotel and The Pavillion while we traversed the estate’s diverse terrain. This expedition gave us intimate access to the vineyard landscape that produces the region’s acclaimed wines, allowing us to experience the property in a completely different way.
We embarked on a scenic hiking adventure from Vik Chile Hotel during the magical late afternoon light. The trail wound through the property, offering dramatic vistas of the valley, mountains, and lake. Our journey culminated with a spectacular sunset view that showcased the natural beauty of Chile’s wine country. The golden light bathing the landscape created perfect conditions for appreciating the setting.
We concluded our day with a sophisticated evening dining experience at Vik Chile Hotel featuring expertly crafted Chilean cuisine. Each course was thoughtfully paired with the estate’s finest wines, providing a refined culinary conclusion to our day of exploration and relaxation. It was the perfect way to reflect on all we’d experienced at this remarkable property.
We started our day with an elegant breakfast at Vik Chile Hotel, enjoying fresh pastries and artisanal crepes. The charming dining space had such personality with its red walls covered in guest messages. This unique atmosphere blended luxury with personal touches that made the morning meal feel special.
We took a peaceful morning walk to explore the VIK Chile gardens, where we discovered artistic topiaries, vibrant flower beds, and that stunning infinity pool that perfectly mirrored the surrounding mountains. The meticulously manicured grounds gave us tranquil moments to appreciate the property’s natural beauty and thoughtful landscape design.
At Viña VIK, we enjoyed an extended lunch experience in a charming outdoor setting. The meal featured thoughtful wine tastings complemented by chocolate pairings, all while taking in the spectacular backdrop of rolling vineyard views. The combination of flavors and scenery made for a memorable dining experience in Chile’s wine country.
We joined a comprehensive tour of VIK Chile Estate that showcased the property’s diverse agricultural areas. Our journey wound through fragrant rose gardens, verdant cornfields, abundant fruit orchards, and the signature vineyard. We found the VIK ZERO KM area particularly interesting as it highlighted the estate’s farm-to-table philosophy. Throughout the experience, we had opportunities for wine tasting and taking photos of the beautiful landscape.
In the afternoon, we enjoyed some leisure time at Vik Chile Hotel’s stylish lounge, where we played friendly games of billiards. The elegant setting provided a perfect backdrop for capturing family photos and created lasting memories of our Chilean wine country experience. It was a nice way to relax and unwind between activities.
We spent some time at the infinity pool at Vik Chile Hotel, which provided a serene afternoon retreat. While floating in the refreshing water, we enjoyed light snacks and took in the breathtaking panoramic mountain views that stretched across the Chilean landscape. The seamless edge of the pool created the illusion of extending right into the mountains.
Our immersive experience at VIK Winery allowed us to explore the facility’s striking architectural design and state-of-the-art production areas. The tour included a visit to The Pavillion and highlighted the distinctive VIK Zero and VIK Millahue wines during a structured tasting. We learned about Chilean viticulture and the winery’s unique approach, which gave us a deeper appreciation for the wines we were sampling.
As evening approached, we took a scenic walk through VIK Vineyard and discovered artistic installations along the paths. The golden hour light created perfect conditions for photography at The Pavillion and VIK Zero areas, with the mountains and vine rows providing a spectacular natural backdrop. The changing light made the landscape look different with each passing minute.
We concluded our day with an elegant dinner at Vik Chile Hotel featuring multiple courses of artistic culinary presentations. Each dish showcased the region’s finest ingredients, followed by decadent desserts. It was the perfect time to unwind and reflect on all the Chilean wine country experiences we’d enjoyed throughout the day.
We began our day with a peaceful exploration of the stunning Vik Chile Hotel grounds. The terraces provided sweeping views of the majestic Chilean mountains that embraced the property. It was a perfect way to start our day, taking in the natural beauty surrounding us.
We enjoyed a fresh breakfast featuring locally-inspired dishes of eggs and avocado toast in the hotel’s dining area. The floor-to-ceiling windows framed panoramic views of the Chilean mountains, creating a spectacular backdrop for our morning meal. The combination of good food and breathtaking scenery made for a memorable start to the day.
The property’s commitment to art and wine was evident throughout. We sipped and savored while gazing out at the breathtaking Chilean landscape, connecting the flavors in our glasses to the land before us.
Our lunch at VIK Zero restaurant presented an elevated dining journey with multiple thoughtfully crafted courses. We watched as skilled chefs showcased the region’s finest ingredients through a progression of sophisticated dishes, from artfully presented appetizers to decadent desserts. Each plate reflected the culinary heritage of Chile’s wine country and gave us a deeper appreciation for local flavors.
We took a walk through Viña VIK’s lush garden that revealed the diverse herbs and produce grown on-site. The tour highlighted the winery’s commitment to sustainability and farm-to-table practices, as we learned that these fresh ingredients are harvested daily for use in their acclaimed culinary program. Seeing the source of many flavors we’d enjoyed in our meals added another dimension to our experience.
As day transitioned to evening, we found the Vik Chile Hotel offered a perfect setting for quiet contemplation. The property’s award-winning architecture framed spectacular valley views, creating a peaceful conclusion to our day in this remarkable Chilean wine country retreat. It gave us time to reflect on all we’d experienced at this unique property.
